Watermelon radishes are similar in ease to other radishes, which means pretty easy overall. 4947-4956 NUTS: other nuts, retailer assigned 3110 ORANGE: Navel, Cara / Red Fruit: Cut a watermelon radish open and discover a bright red flesh . 3006 APPLE: Ingrid Marie 4111 APPLE: Crispin / Mutsu, large 3024 PEAR: Rocha Quick Pickled Radishes 3028 ORANGE: Delta Seedless, small 3852 PEAR: Packham / Packhams Triumph, large 4698 PEPPER: Morita Chili Radishes also contain trace amounts of riboflavin, niacin, vitamin B-6, vitamin K, magnesium, zinc, phosphorous, copper, manganese, and sodium, according to Healthline. 3020 PEAR: General Leclerc 4258 CHERRY: Golden / Ranier / White 4709 PEPPER: Serrano It's so beautiful and sounds like a great tasting ingredient! 93000 - 94999. 4125 APPLE: Empire, small Slice the watermelon radish bulbs in half and soak them in ice water for 20 minutes. 3073 APPLE: Macoun 3064 HERBS: Aloe Vera Leaves 4412 PEAR: Bosc / Beurre Bosc, large1 These radishes have an edible round white root with wavy leaves. 4598 RADISH: Daikon / Radish 3103 MUSHROOM: Enoki Theyll be the freshest and tastiest then. 4567 CAULIFLOWER: Green 3276 POTATO: Yam, white Screw the lid on and shake vigorously for a minute until the dressing is thick and creamy. 4569-4571 CAULIFLOWER: retailer assigned Spacing: Sow evenly spaced seeds in rows 6 inches apart. 4044 PEACH: Yellow flesh, tree ripened, ready-to-eat, large 4500-4513 OTHER VEGETABLES: retailer assigned 4182 APPLE: Sturmer Pippin 4155 APPLE: Paulared, small 4615 GREENS: Dandelion Sow seeds in well-worked, fertile soil in full sun. 3023 PEAR: Passe Crassane, small 4230 BANANA: Dominique 3302 APRICOT: Regular, large 3098 LETTUCE: Boston, red 4026 PEAR: Bosc / Beurre Bosc, small 3062 HERBS: Bay Leaves 4059 no listing 4181 APPLE: Stayman, small 4653-4654 MUSHROOM: retailer assigned 4959 MANGO: Red, large. 4544 CHOY: Bok Choy / Pak Choy, small, baby 4173 APPLE: Royal Gala, small 4740 RADISH: Bunched, white Like other types of radishes, watermelon radishes are delicious raw, pickled, or cooked. 4185 APPLE: York, small 4121 APPLE: Elstar, small 4293 GRAPEFRUIT: White, large1 4322 MELON: Crenshaw 3088 CURRANT: Red Your email address will not be published. Watermelon radish pairs well in salads with carrot, cabbage, or other leafy greens like kale and arugula. 4690 PEPPER: Hot / Hungarian Hot 4893 HERBS: Pickling Dill Watermelon radishes are an heirloom variety of Chinese daikon radish. My favorite way to welcome spring! 4457-4458 TANGERINE/MANDERIN: retailer assigned UPC Code:400015546287. teaspoon black pepper, 1 lemon, 2 tablespoon fresh parsley Rate this Recipe Notes 3049 BEAN: Fine Our favorite simple and straightforward recipes for roasting or stovetop sauteing. Find estimated ship date for your zone . Its exterior is creamy white in color with pale green shoulders, a sign of the chlorophyl it received from exposure to the sun. 3007 APPLE: Lochbuie 4868 PLUM: Raisins, black, dried 4401 PEACH: White flesh, large Should you be interested in applying for your own UPC code and manufacturer number or for more information, visit. 4938 NUTS: Pine Nuts / Pignoli 3117 PEACH: Yellow Flesh, tree-ripened, ready-to-eat, large1 4170 APPLE: Rome, small 3078 APPLE: Liberty 4254 BREADFRUIT: 4750 SQUASH: Acorn / Table Queen We provide all details for using in salads, roasting, sauteing, and pickling watermelon radishes plus a round-up of our top recipes from across the globe! 4564-4565 CARROT: retailer assigned To use as a garnish, slice it thinly and cut into a half-moon shape for an aesthetically pleasing and edible touch. 4180 APPLE: Spartan, large Assemble individual bowls with the brown rice, chickpeas, kale, carrots, radishes, cabbage, sweet potatoes, sauerkraut, sesame seeds, and microgreens, if using. Because of their large size and beautiful color, they stand out on appetizer and cheese platters and are beautiful when used as a garnish. 3113 PEACH: Donut / Flat Chinese 4047 GRAPEFRUIT: Ruby / Red / Pink, small 3147 TOMATO: Cherry, yellow, on the vine Heirloom variety has milder flavor than standard radishes. The hot pink watermelon radish has recently caught the eye of heirloom gardening aficionados and chefs alike. With white and green skin, and a pink middle, the watermelon radish definitely could not be mistaken for a chunk of watermelon, but its uncanny resemblance is certainly quaint, adorable, and of course, Insta-worthy. Best Buddha Bowl 3425 TANGERINE/MANDERIN: Ellendale, small3 3051 CABBAGE: Spring Cabbage / Spring Greens The 1-pound stand-up pouch provides solutions for retailers by eliminating confusion about the PLU, extending the product shelf life, and moving more radishes off the shelf. 3032 TANGERINE/MANDERIN: Ellendale Chop the chives, slice the tomatoes, and set aside. 4432 PINEAPPLE: Jet Fresh, large But its flavor is mild and only slightly peppery.The greens are also peppery but can be bitter. 3419 HERBS: Borage 4397 PASSION FRUIT: Purple When the seedlings are an inch tall, thin them to 2 inches apart. 4305 LIME: Key, including Mexican and West Indian I find they can last 2-3 weeks without issue. 4244 BERRIES: Black Raspberries Let's go over some quick Q&A. My name is Jen and I am the recipe developer, writer, and photographer around here. 4037 PEACH: Yellow flesh, small All rights reserved. 3282 TOMATO: Plum / Italian / Saladette / Roma, red, on the vine Sowing: Since watermelon radish seeds are winter radishes, they should be planted about two months before the first expected fall frost. Growing watermelon radishes is as easy as growing other radish types. 3609-3851 no listing Shipping: Usually Ships in 5 Business Days. Hi Sherry, sometimes theyre at whole foods, theyre often at Local Foods, and theyre at the farmers market usually in the fall, sometimes in the spring. 3003 APPLE: DEstivale Dice watermelon radish and saut in coconut oil over medium heat until a fork easily pierces the cubes. 4311 MANGO: Green 3086 CORN: Indian, decorative, mini Bright color makes a decorative garnish. watermelon radish, cucumbers, toasted sesame oil, water, chili garlic sauce and 14 more Watermelon Radish, Orange & Goat Cheese Salad Alexandra's Kitchen olive oil, kosher salt, goat cheese, oranges, shallot, walnuts and 3 more 4448 TAMARINDO: Ingredients 1 shallot or half of a small red onion 2 to 3 tablespoons white balsamic vinegar kosher salt 2 to 3 watermelon radishes 2 to 3 oranges, clementines, grapefruit, etc. 4700 PEPPER: New Mexico 4275-4278 GRAPE: retailer assigned 3370 ORANGE: Maltaise 4069 CABBAGE: Green 3341 APPLE: Charles Ross 4548 BROCCOLI: Florettes Botanical Name: Raphanus sativus 'Watermelon'. 4308 LOQUAT: 3400 GARLIC: Regular, smoked 3364 MANGO: R2E2 [ArtwoEetwo], extra large 3379 PINEAPPLE: Mini 3035 NECTARINE: White flesh, tree ripened, ready-to-eat, large I have since learned that watermelon radishes are, like common radishes, part of the brassica family. 4783 SQUASH: Bitter Melon / Bitter Gourd / Foo Qua We were ordering from a farm that specialized in heirloom and hard-to-find varieties of vegetables. 3118 PEAR: Starkrimson 4536 BEAN: Bean sprouts / Mung Bean Sprouts 4072 POTATO: Russet 3169 LETTUCE: Catalogna 4896 HERBS: Mint Required fields are marked *. 4577-4581 CELERY: retailer assigned 4607 CHOY: Gai or Gui Choy / Chinese or Indian Mustard This radish can also be braised or roasted like a turnip or mashed like a rutabaga, but cooking them results in a . 4417 PEAR: DAnjou, red Cover the jar with a lid and let the radishes soak in the brine for at least 30 minutes before eating! 4552 CABBAGE: Chinese / Napa / Wong Bok 4696 PEPPER: Long, hot, green 4054 BERRIES: Raspberries, red Method. However, watermelon radishes are typically used in salads, as garnishes, and on charcuterie and cheeseboards. Watermelon radish is well known for its versatility and pairs beautifully with cheese, bacon, cilantro, and eggs. 4528 BEAN: Fava / Broad The skin should be crack and wrinkle-free. 3283 APPLE: Honeycrisp 3348 APPLE: Lord Lambourne Add some worm castings if you choose. The skin should be crack and wrinkle-free. 4035 NECTARINE: Yellow flesh, small 3432 TANGERINE/MANDERIN: Imperial, medium3 4280 GRAPEFRUIT: Ruby / Red / Pink, small2 3272 APPLE: Sommerfeld 3039 BERRIES: Gooseberry / Ground Cherry, Physalis / Cape Place the sweet potatoes on a baking sheet, spread with olive oil, salt, and pepper, and bake for 20 minutes. 4521 ASPARAGUS: Green, large 3054 PEPPER: Capsicums [Elongated Clovis] / Lamuyo, red 3162 CHOY: On Choy / Water Spinach Its sisters include: arugula, broccoli, and turnips, but none of those veggie-siblings even remotely resemble the watermelon radish. 4232 BANANA: Banana Leaves 3079 ASPARAGUS: Purple Watermelon radish is an outstanding source of potassium. 4813 TURNIP/RUTABEGA/SWEDE: retailer assigned 4128 APPLE: Cripps Pink / Pink Lady Small Copyright 2019 NWA. 3030 TANGERINE/MANDERIN: Nova [including Clemenvilla and Suntina] Ingredients 1 large sweet potato, cubed Extra-virgin olive oil, for drizzling 1 watermelon radish 2 medium carrots 1 cup shredded red cabbage Squeeze of lemon 8 kale leaves, stemmed and chopped 2 cups cooked brown rice or quinoa 3114 no listing Slice the radishes thineither with a knife or a mandolineand then cut those slices into half-moon shapes. Whether roasted, pickled, or raw, watermelon radish will add color and crunch to almost any dish. Product description. Here are some of our favorite recipes! 4446 POMEGRANATE: retailer assigned 4176 APPLE: Southern Snap 4092 PEA: Chinese Snow Pea / Pea Pod / Mange Tout 4772 PEPPER: Chili, yellow 3154 ORANGE: Delta, seedless, large 4116 APPLE: Early, small1,2 Wash them well to remove the grit. 22-24 days. 3428 TANGERINE/MANDERIN: Honey / Murcott, small3 To make the vinaigrette, place the olive oil, balsamic vinegar, sea salt, black pepper, and chives into a jar. 3334 POTATO: Sweet potato / Kumara, red / orangy, white flesh, large 4609 GARLIC: Elephant 4023 GRAPE: Red Seedless, Flame / Ruby / Emperatriz Avoid watermelon radishes that feel spongy when squeezed. 3055 PEPPER: Capsicums [Elongated Clovis] / Lamuyo, green 3150 TOMATO: Cocktail / Intermediate Red 4790 SUGAR CANE: 4934-4935 NUTS: Peanuts, retailer assigned 3423 TOMATO: Heirloom Depth: 1/2 inch. 3413 PEPPER: Tabasco 3060 SQUASH: Vegetable Marrow 4425-4426 PEAR: retailer assigned 4166 ONION: Other Sweet Regular white turnips are incredibly similar to the daikon. 4765 SQUASH: Gem Make the dressing first by adding all of the ingredients to a large jam jar. 4519 ARTICHOKE: Baby / Cocktail 3021 PEAR: Guyot 3376 PEAR: Alexander Lucas 4760 SQUASH: Calabaza 4019 APPLE: McIntosh, large1,2 3167 ENDIVE/CHICORY: Frisee 4288 GRAPEFRUIT: Deep Red, large 3347 APPLE: Laxtons Fortune 4020 APPLE: Golden Delicious, large 4525-4526 ASPARAGUS: retailer assigned 4493 GRAPEFRUIT: Ruby / Red / Pink, extra large2 3026 PEAR: Triumph de Vienne Its vivid color makes the dish feel inviting and exciting to eat. PLU Codes - Alphabetical PLU Codes (Produce Look-Up) (also Price Look-Up and Product Look-Up) 3000 - APPLE: Alkmene 3001 - APPLE: Aurora/Southern Rose, small 3002 - APPLE: Cantared 4646 MUSHROOM: Black Forest 4736-4737 PUMPKIN: retailer assigned 4638 GRAPE: Fantasy / Marroo 4671 HERBS: Parsley Root / Hamburg Parsley Selecting Watermelon Radishes The radishes should feel firm and heavy for their size. 4327 MELON: Orange Flesh / Cantaline 3375 PEACH: Pche de Vigne, Sanguine, red flesh 3041 RAMBUTAN: A post shared by Zach Wortiska |Seed Vegetables (@seed_farm_table). On a gray day in late winter or early spring, nothing makes me happier than bold, bright color like that. High in fiber and low in calories, the vegetable is rich in potassium source, vitamin C, vitamin B-6, calcium, and magnesium. 4105 APPLE: Cox Orange Pippin Another good bet is your local farmers market, farm, or specialty produce store, Everything You Need to Know About Growing Microgreens at Home, How to Regrow Produce from Kitchen Scraps, "Meal Prep Mate" Is Making Meal Prepping Easier Than Ever. 4708 PEPPER: Red Pimiento / Red, sweet, long Makes 1 cup 1 to 2 watermelon radishes 1/2 cup distilled white vinegar 1/2 cup water 1 teaspoon kosher salt. 3089 EGGPLANT: Chinese 3427 TANGERINE/MANDERIN: Ellendale, large3 Preparation: Make sure to rinse radishes well and scrub away dirt. 3149 TOMATO: Regular, orange, on the vine 3130 PUMPKIN: Jumbo (also Price Look-Up and Product Look-Up), 3000 APPLE: Alkmene 4909-4923 HERBS: Other Herbs, retailer assigned 3324 ENDIVE/CHICORY: Escarole / Batavian Chicory, red 3157 GRAPEFRUIT: White, extra large1 4559 CARDOON/CARDONI: The watermelon radish is kind of famous right now people love that its a radish and a root vegetable, derived from the heirloom Chinese Daikon radish. 4122 APPLE: Sciros / Pacific Rose , small Did you enjoy this round up? Successive plantings can be made every 3-4 weeks throughout summer and fall to provide a continual harvest. 3417 SPINACH: New Zealand3 4590 CORN: Sweet Corn, bi-color 4284 GRAPEFRUIT: Deep Red, small1 3111 PAPAYA/PAWPAW: Red-Fleshed / Solo Sunrise 3099 LOTUS ROOT: Since there is a limited, reserved range of numbers available for assignment of harmonized IFPS PLU codes, the codes used must be those listed in the database and designated asRetailer Assigned-they cannot be randomly chosen. PLU codes are used to identify bulk produce (and related items). 3135 PUMPKIN: Ornamental 4094 CARROT: Bunch In your body, it delivers nutrients like folate, potassium, riboflavin, and vitamin B6; and the leaves are a good source of calcium and vitamin C, especially when eaten raw. 3378 PEAR: Santa Maria Something colorful and unique and best combination in a salad. Watermelon radishes can be eaten raw, pickled, sauteed, or roasted. Thin: 2-3" Apart. 3144 TANGERINE/MANDERIN: Fall Glo Watermelon radish is an heirloom variety of the Chinese daikon radish with a creamy white or light green skin and a magenta pink interior. Our local grocery chain and Whole Foods regularly carry watermelon radishes. But, you can easily avoid the spicy part by composting the outside and eating the center, where it's sweetest. Since being diagnosed with celiac disease over 10 years ago I have been slowly curating a recipe box full of gluten-free goodness. Watermelon radishes are edible globular roots attached to thin stems and wavy green leaves. 4459 TANGERINE/MANDERIN: Tangelo, Jamaican 4154 APPLE: McIntosh, large Direct Seed: 1" Apart. 4801 TOMATO: Tomatillos / Husk Tomatoes 3080 AVOCADO: Pinkerton 3002 APPLE: Cantared Looks crunchy too. 4024 PEAR: Bartlett / Williams / WBC, small 4449 TANGERINE/MANDERIN: Sunburst 3053 PARSNIP: Baby In a non-reactive saucepan, bring the water, vinegar, salt, and sugar to a boil, and simmer for one minute or until the sugar and salt are . 4079 CAULIFLOWER: Small 4091 POTATO: Sweet Potato / Kumara, white 4492 GRAPEFRUIT: Ruby / Red / Pink, extra large 4592 CUCUMBER: Armenian 4820-4859 OTHER VEGETABLES: retailer assigned They're bitter and some are fuzzy, which may make them undesirable to some people. 3069 APPLE: Gravenstein, small red 3016 PEAR: Concorde They can be planted anew every two weeks for a continuous harvest. Watermelon radish can vary greatly in size, from smaller than a golf ball too much larger than a tennis ball. All are for use with generic watermelon manufacturer #033383: Very large white radish is a standout on the relish tray with its pink and red flesh. 3328 LETTUCE: Mixed, small-leaf, salad [eg, Sucrine, Mesclun, Rocket, Arugula] 3123 PEPPER: Bell, greenhouse, brown Ensure your blood pressure stays in check: Watermelon radish is pretty rich in multiple minerals such as potassium. Use your hands to massage the leaves until they become soft and wilted and reduce in the bowl by about half. 4447 QUINCE: 4582 CELERY: Bunch, large1 4452 TANGERINE/MANDERIN: Fairchild 3132 PUMPKIN: White 4051 MANGO: Red, small 4011 BANANA: Yellow, including Cavendish 4443-4444 PLUM: retailer assigned 3430 TANGERINE/MANDERIN: Honey / Murcott, large3 The PLU number identifies produce items based upon various attributes which can include the commodity, variety, growing methodology (e.g. As an addition to a lunch or cheese plate, simply peel the watermelon radish then slice it into thin half moons. Should you be interested in applying for your own UPC code and manufacturer number or for more information, visithttps://www.ifpsglobal.com. Roasted Vegetables Watermelon radishes can be prepared whole, sliced, diced, cooked, or not cooked. 4681 PEPPER: Bell, field grown, green, small 3163 CHOY: Bok / Pak Choy / Shanghai 4674 PEA: Green The Vegan Poke Bowl looks so great. 4145 APPLE: Jonagold, small 4290 GRAPEFRUIT: White, small1 Once it caught on as a popular farmers market item for marketing reasons vendors began to sell it under the name Beauty Heart or Watermelon radish. 4304 LEMON: retailer assigned 4683 PEPPER: Bell, field grown, purple 3279 KIWI FRUIT: Golden 4062 CUCUMBER: Green / Ridge / Short 3363 MANGO: Bowen & Kensington Pride, extra large 4222 AVOCADO: Green, small ), I thought Id dedicate todays post to answering those questions. 4692 PEPPER: Hungarian Wax 4140 APPLE: Idared, small 4151 APPLE: Jonathan, large Its sisters include: arugula, broccoli, and turnips, but none of those veggie-siblings even remotely resemble the watermelon radish. 4864 PINEAPPLE: dried 4159 ONION: Vidalia 3291 APPLE: Boskoop / Belle de Boskoop, small For more color and flavor, add diced carrots and ginger, plus a few pinches of sea salt. 4090 SPINACH: Regular / Bunched 4240 BERRIES: Blueberries 4085 MUSHROOM: Regular, large 4933 NUTS: Peanuts, roasted, unsalted 4332 MELON: Muskmelon Order dispatch time is currently 4-6 business days plus delivery time. Preheat grill to medium-high heat. 3048 BEAN: Helda / Flat 3385 TANGERINE/MANDERIN: Clementine, large3 4471-4490 OTHER FRUITS: retailer assigned Place the kale leaves into a large bowl and toss with a squeeze of lemon and a few pinches of salt. 4499 GRAPE: Crimson / Majestic Note that warmer climates may cause the radishes to have a more bitter flavor. Toss the sweet potatoes with olive oil, salt, and pepper, and spread onto the baking sheet. 4944 NUTS: Walnuts, black I adore vegetables, crave chocolate, and I am always up for an adventure. 4632 LETTUCE: Boston / Butter One 7-inch (18-cm) watermelon radish weighing 12 ounces (338 grams) packs the following nutrients: Calories: 61 Carbs: 14 grams Protein: 2 grams Fiber: 5 grams Vitamin C: 124% of the Daily Value (DV) Folate (B9): 24% of the DV Calcium: 9% of the DV Magnesium: 14% of the DV Potassium: 22% of the DV Copper: 19% of the DV watermelon radish is an 3275 POTATO: Yam, yellow 4325 MELON: French Breakfast 3355 BERRIES: Strawberries, nominal, 500g / 1 litre3 3313 PEACH: White flesh, tree ripened, ready-to-eat, small Its always beautiful, inspiring, and very useful. 4798 TOMATO: Greenhouse / Hydroponic, regular, red, small 4530 BEAN: Pole / Runner / Stick Cook for 10-12 minutes, stirring occasionally, until the radishes are tender and slightly browned. All rights reserved. 3285 APPLE: Golden Delicious, extra large roasted beet salad with fennel and radish. Then, In a slow and steady stream, drizzle the avocado oil in until combined. According to Rachel Ray, this will retain all the taste and flavor of the watermelon radish, just without the kick. 3321 CELERY: Celery Root / Celeriac, with leaves attached 4115 APPLE: Criterion, large 4174 APPLE: Royal Gala, large ROASTED. 3052 GARLIC: String Avocado Summer Rolls 4710-4722 PEPPER: retailer assigned 4012 ORANGE: Navel, large 4568 CAULIFLOWER: Purple 4655 OKRA: Regular, green 4430 PINEAPPLE: Large 4751 SQUASH: Acorn, Golden 3074 APPLE: Greening / Rhode Island 4136 APPLE: Golden Delicious, small1,2 Please note we are unable to guarantee specific delivery dates, delivery timeframes and cut-off . 4218 APRICOT: Regular, small 3401 GARLIC: One-clove types 3333 POTATO: Sweet potato / Kumara, red / orangy, white flesh, small Thats because the watermelon radish resembles the fruit it's named after: the watermelon. 4251 BERRIES: Strawberries, long-stemmed 4558 CACTUS: Cactus Leaves / Nopales / Cactus Pads 4809 TURNIP/RUTABEGA/SWEDE: Baby 4387 ORANGE: Temple, large 4395 PAPAYA/PAWPAW: Cooking / Mexican Produce Traceability Initiative Issues Call to Action, Eleanor Bullock Passes Down Her Coordinator Crown. 4410 PEAR: Bartlett Red / Red Sensation 3115 no listing 3327 LETTUCE: Mignonette, compact red-tinged butterhead varieties 4600 EGGPLANT: Baby, white Cover 1/2 inch deep. 4456 TANGERINE/MANDERIN: Tangelo In a large bowl, combine the cut radishes, cucumbers, and jicama. 3343 APPLE: Dessert They can be used to distinguish a specialty watermelon, a unique size or cut melons. 4450 TANGERINE/MANDERIN: Clementine, including Fortune 4776 SQUASH: Spaghetti / Vegetable Spaghetti 3129 GRAPEFRUIT: Pummelo, red 3322 CHOY: Choy sum / Pak Choy Sum 3384 TANGERINE/MANDERIN: Clementine, medium3 Healthy, vegan, what more could you ask for? 3278 PLUM: InterSpecific 3382 APPLE: Sugar Apple I can never resist garnishing a Buddha bowl with sliced watermelon radish. 4087 TOMATO: Plum / Italian / Saladette / Roma Red Ingredients: watermelon radish golden beets chives feta arugula heirloom tomatoes mixed greens olive oil balsamic vinegar Using a mandolin, with the safety guard on, thinly slice the golden beets and watermelon radish. 4658 ONION: Boiling Slice the watermelon radish into thin, even slices and place evenly on the baking sheet in a single layer. 4077 CORN: Sweet Corn, white 3335 TOMATO: Cocktail / Intermediate Red, on the vine [Truss] 4752 SQUASH: Acorn, Swan, white, Table Queen 4657 OKRA: Red 4495 GRAPEFRUIT: Deep Red, extra large 4110 APPLE: Crispin / Mutsu, large1,2 The watermelon radish doesn't actually taste like watermelon. 3405 MUSHROOM: Fairy Ring Champignon This rather special Chinese heirloom radish is one with a surprise! 4041 PLUM: Red [Santa Rosa, Late Santa Rosa, Red Beaut, Rich Red, Spring Beaut, First Beaut, Royal Red, Red Jewel, Rose Zee, Royal Zee, Ace, Aleta Rose, Burgandy, July Santa Rosa, Frontier, Fortune, Grad Rosa, Red Lane, Red Rosa, others], small When trying to eat sustainably, its always a good idea to eat whats in season. 3287 BANANA: Hawaiian Plantain 3358 CHERRY: Regular / Red / Black, large3 4093 ONION: Yellow / Brown, large 4574 no listing Stir in the kale, ginger juice, and salt and continue to simmer for a couple of minutes more. 4039 PLUM: Black [Ambra, Black Beaut, Prima Black, Blackamber, Black Torch, Catalina, Challengre, Black Diamond, Friar, Royal Diamond, Black Knight, Freedom, Black Flame, Howard Sun, Angeleno, others], small A half-used radish will store for several days in a reusable container in the refrigerator. 3293 APPLE: Scifresh / Jazz Small 3072 APPLE: Lady Bobbywires.com - PLU lookup utility. 4038 PEACH: Yellow flesh, large 4267 FIG: Brown Watermelon radishes are in season year-round but are mainly harvested in late fall through early spring. 4082 ONION: Red Not familiar with watermelon radishes? Product Overview. Or sliced thinly and added to open-faced sandwiches for maximum impact. 4593 CUCUMBER: English / Hot House / Long Seedless / Telegraph / Continental And from the outside, you might think they're a round version of a parsnip, albeit a little more whitish green.
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