Add the cooking oil and ground beef to a large skillet. I also added salt & pepper, onion & garlic powders, fresh garlic, and cayenne powder while cooking my meat and veggies to add flavour. Im Kimber. Add the tomato sauce and Worcestershire sauce to the beef and mushroom mixture. salt 1/4 tsp. If you need more volume in your meal to make your eyes full, I suggest adding a simple side salad or using 12oz. Easy, healthy recipes your family will love! Stir and cook until hot. Place them on top of the ground beef. creamy hamburger noodle casserole, easy hamburger noodle casserole, ground beef and egg noodle casserole, recipes with egg noodles and ground beef. Meanwhile, in a nonstick skillet, cook the beef, onion and green pepper over medium heat until meat is no longer pink; drain. Choose from classics, like Ree Drummond's lasagna and beef enchiladas or opt for one of the creative ideas ahead. Cook on low until liquid is reduced and flavors have blended, about 45 minutes. Drain the fat. Join us for delicious recipes designed for small budgets. Between the creamy mashed potatoes and the hearty meatballs, this recipe is like a big hug! Copyright 2023 These Old Cookbooks Disclosure, Disclaimer, and Privacy Policies Accessibility, Ground Beef and Egg Noodle Casserole Easy Hamburger Noodle Casserole. I haven't done that before, but I think other readers have tried with Velveeta and it worked well. A +++. Nutrition information based on 2 pounds of ground beef. Mix with an electric mixer until fully combined. This casserole has all the elements of a family-friendly meal: creamy beef filling, cheesy tater tots, and bacon. Dump the cream cheese, mushroom soup and chili sauce into a large mixing bowl. I recommend serving up a simple side salad or green vegetable such as creamed peas, steamed asparagus or cucumber salad. Every once in a while the photos break and I have to go in and fix them, so thank you for letting me know! Pour half of soup mixture over this. To freeze the casserole, allow it to come to room temperature, then package it in meal sized portions and freeze for up to one month. I did change some things. Ground Beef and Cream of Mushroom Soup Recipes Tons of delicious ideas! Cook the beef over medium heat until the meat is fully browned. Stir in the noodles and beef mixture. Add chopped green pepper, onion, green onions or carrots that have been sauteed in olive oil or vegetable oil. Around here, we can't get enough casserole recipes! As withmost casseroles, this guy is pretty filling and caloric. All of these make it really delicious, but even better, it is also super easy to make! Add a pinch of salt and pepper and give everything a good stir. Dont Forget to Share a Pic of What You Made! I only just started to cook my own stuff after moving out (again) but it is a real life saver and am really enjoying finding my culinary routes with your great dishes. Most of these recipes are quick and easy ones made especially for busy weeknights. Delicious! Serve your cream of mushroom rice in a bowl or plate and garnish with parsley. This Easy Ground Beef Stroganoff Recipe with Hamburger (from Kindly Unspoken) is creamy, delicious, and made with a delicious stroganoff sauce including light sour cream, cream of mushroom soup, beef broth, ground beef, and tender egg noodles. Step 1 Cook and drain the macaroni according to the package directions. Meanwhile, in a large skillet over medium-high heat, cook the beef, mushrooms, onion and garlic until the meat is no longer pink (about 7-10 minutes). Repeat layers two more times. Preheat the oven to 350 degrees F (175 degrees C). 1 tsp garlic salt (with parsley flakes) pepper 2 c macaroni noodles uncooked 1 c grated cheddar cheese more, if needed, to cover the casserole Instructions Preheat the oven to 350F Boil the macaroni according to the direction on the package and drain. Today, however, were using inexpensive, readily-available, quick-cooking ground beef, and transforming the meal into a cozy American casserole. This casserole is packed with family friendly flavors like ground beef, tender rice, creamy sauce and a buttery Ritz cracker topping. The more fat, the more flavorful and juicy the end result will be. 15 . Bake for 30 more minutes. Can I Freeze the Casserole? Add the tomato sauce and Worcestershire sauce to the beef and mushroom mixture. In a large frying pan over medium-high heat, cook ground beef with a dab of butter or margarine. Toss the noodles with the melted butter; set aside. This little one dish wonder is great to get a meat, veggie and starch all in one dish. Serve hot ( Note 10 ), and store any leftovers ( Note 11 ). Heat a large skillet over medium-high heat. Learn how your comment data is processed. This might just be the number one question that we ask ourselves almost daily over here. Good idea with the cheese on the leftovers. Add butter to large skillet, and cook diced onions until soft. We (Back To My Southern Roots) are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Continue to saut over medium heat until the mushrooms are soft and the onions are transparent. Preheat the oven to 350 degrees. Stir to combine, then simmer for a few minutes, or until it thickens slightly. At times recipes made with a super lean meat such as ground turkey or a lean ground beef can lack moisture and flavor, In this case, cook ground meat that has a higher fat content and add it to the recipe. This post contains some affiliate links, which means that we make a small commission off items you purchase at no additional cost to you. Fill a large stock pot with water, and bring to a boil. Your email address will not be published. You dont want to put the cold casserole in the hot oven because the sour cream mixture may break.. Leave the ground beef in larger chunks while browning. Get the Loaded Mashed Potato Meatloaf Casserole recipe at Dinner Then Dessert. Pre-heat oven to 375F. Cover and bake in a 325 degree F oven for about 20 minutes, or just until heated through. This was great! Add cream of mushroom soup, salt, pepper, and milk and heat through. Top with cheddar cheese, mozzarella cheese or any shredded cheese that melts well. Bring a large pot of lightly salted water to a boil. I made this a few weeks ago and it was AMAZING. 1 chopped onion 1 can cream of mushroom soup 1/4 c. water, mixed in with soup 1/2 tsp. Garnish with parsley just before serving, if desired. Step 2 1 (10.75-ounce) can cream of mushroom soup. Spread the veggies evenly over the top. Budget Bytes Recipes Meat Recipes Beef Recipes Beef and Mushroom Country Casserole. Salt and black pepper are simple ways to boost flavor. Heres the back so you can see the ingredients. Add cream of mushroom soup, chicken noodle soup, salt and pepper into the pan. So glad we found this page. It still has great flavor, but does have a different texture. Drain liquid from the canned corn and . These beef enchiladas have a supermarket hack that makes them so easy: canned enchilada sauce! If using a higher percent fat beef, drain the excess fat before continuing. Add frozen corn and peas with half of frozen tater tots, 1 cup of cheese and condensed soups. Continue to saut until the mushrooms are soft and the onions are transparent. The other day on Facebook I asked your opinion on classic casseroles. The response was almost unanimousyou love them, but would like to see versions made without as many canned ingredients or cream of soups. In a large bowl, combine the noodles, beef, peas, soups and sour cream. Then, share your comments below andclick here to share a picture of your dinner on the Pinterest Pin! Add ground beef and cook until meat is browned. Try this. I grew up on classic Beef Stroganoff, which was a staple in my moms kitchen during the cold-weather months. Home Dishes & Beverages Pasta Dishes Baked Pasta. The noodles will finish cooking while the casserole bakes. Cream of mushroom soupcan be added or left out! Use as a topping. Pour off any fat. Hey, first of all I love your recipes and your website. That way once the meat is ready to simmer, the water is already boiling and you just have to add your egg noodles in. Copyright 2023 Back To My Southern Roots | Trellis Framework by Mediavine, Pyrex Basics 3 Quart Glass Oblong Baking Dish with Red Plastic Lid -13.2 INCH x 8.9inch x 2 inch, New Star Foodservice 42917 Stainless Steel Measuring Spoons and Measuring Cups Combo, Set of 8, Duralex 100009 Made In France Lys Stackable 9-Piece Bowl Set. Step 4: Lower heat to medium and add the cream of mushroom soup, stirring until combined. Serve hot. Fry the meat in a skillet. Set the valve to seal and cook on high pressure . Cheesy Chicken Vegetable and Rice Casserole. Its down-home, country-style cooking! Keep reading for a handful of ground beef and cream of mushroom soup recipes! Want to know more about my trip to Paris, check out How to Spend 4 Days in Paris. You can cook the ground beef for your meal, or place it in an airtight container and refrigerate it for when youre ready to use it. Bake 40 to 45 minutes until the cheese is golden, and the casserole is bubbly. Bake in the preheated oven until casserole is bubbling and Cheddar cheese is melted, about 45 minutes. Top the casserole with the remaining shredded cheese, then bake in the preheated oven for 30 minutes, or until it is bubbling around the edges and the top is starting to brown just slightly. Simmer for about 5-10 minutes. In a large bowl, combine the soup, cheese, mushrooms, pimientos, butter, thyme and salt. Remove to a bowl. Forget about just having potato chips on the side to go with the sloppy joe; crunch right into the chips and pickles as you take your bites of the sandwich. I subbed black beans for the beef and didnt have canned tomatoes on hand. This one is another hit. Drain the ground beef. 20 Birthday Gifts for Friends You Havent Thought of Yet, Do not Sell or Share My Personal Information, 1 can (10-3/4 ounces) reduced-fat reduced-sodium condensed cream of mushroom soup, undiluted, 1 can (4 ounces) mushroom stems and pieces, drained, 1 jar (2 ounces) diced pimientos, drained. cup sour cream salt & pepper to taste 1 cup mozzarella cheese shredded cup frozen veggies Instructions Preheat oven to 350F. Cook the casserole for four hours. Whether as a main or side, everyone at the table will be satisfied. Pour chips into bottom of casserole dish (leave whole). (-) Information is not currently available for this nutrient. This recipe has not been tested with other types of rice, however, if you want to use something else, you will need to consider 2 things. Transfer the mixed casserole ingredients to a 913 inch casserole dish. Make dinner and affordable with this delicious list of dinner ideas using ground beef. Place the ground beef mixture in the bottom of an 8x8 baking dish. Leftovers can be stored in the refrigerator for 3-4 days. Mix. But there's also Monterrey Jack cheese for even more flavor. I didnt proof before sending. The crackers really make it special. ground beef, 85% lean 1.5 teaspoons Italian seasoning Salt/Pepper 3 Tablespoons butter, divided cup onions, diced 1 Tablespoon garlic, minced 2 cups beef broth 1 cups uncooked white long grain rice, (not instant rice) Anyway, back to the recipe Preheat your oven to 350F. Full printable recipe with ingredients, measurements, and instructions listed at the bottom of the post on the recipe card. Cover bottom of casserole dish with a layer of potatoes and a layer of ground beef. Pour this into a mixing bowl. Preheat the oven to 350 F (176 C). Season with salt, pepper, dried thyme and cooked onions. Remove from pan and set aside. Spread cracker crumbs over the top of the casserole and drizzle with butter. Repeat the layers. Cook: Cover the crock pot and set it to low. Brown the ground beef along with the onion. Welcome to my farmhouse kitchen in the foothills of Virginias Blue Ridge Mountains. I love to create, problem solve, and learn new things. Remove from the heat and stir in the sour cream. The casserole was more like a soup though. Cook and stir beef, salt, and black pepper in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease. I cooked the veggies with the mushroom and then mixed it all together. And that cracker topping just never gets old! Add the diced onions to the pan with the beef while it's cooking. Would it still fit in the 913 OK? It's great for sharing with friends. Drain the grease and add it to a large bowl. Your email address will not be published. What to make with ground beef and cream of mushroom soup? This shortcut shepherd's pie swaps the top layer of mashed potatoes for crispy tater tots instead! shredded cheddar. They have a sale on chicken and ground beef and I always try to stock up each week. So, anytime I can get a casserole going, it allows me to relax a little at the end of the busy day and dinner becomes an easy task. Sign up for my free recipe club to get new family-friendly recipes in your inbox each week! Ground beef, onions, and Worcestershire sauce give this savory pie the same flavors as your classic burger recipe. Season with salt and pepper. In a large skillet, add ground beef, and diced onion. You can also try mayonnaise in this dish. Salt, to taste. That sounds like great additions. If youre looking for added crunch, green beans, asparagus or cauliflower will do the trick. So far we are VERY pleased with the taste and ease of 99% of what weve tried. pasta instead of eight. Plus, they are inexpensive and budget-friendly meals. Next, add the scallions, soup, water, potatoes, half of the cheese, garlic powder, salt and pepper; then mix together . Add one 15oz. I discovered this trick in my newest cookbook called Casserole Treasury that I found in the coolest bookstore in Paris, Shakespeare and Company. Preheat the oven to 375 degrees Fahrenheit. Its mostly just tomato and has a LOT less sugar than canned tomato soup. Heavy whipping cream added to creamy dishes adds a delicious texture and flavor. This creamy casserole is a hit any night of the week. Drain ground beef to remove excess grease from pan. Cook the beef and Italian seasoning in a 12-inch skillet over medium-high heat until browned, stirring often to separate meat. Cook 8oz. While family loved it. It's a quick and easy ingredient that makes weeknight dinner even more comforting. Transfer beef mixture to a 9x13-inch baking dish; layer tater tots evenly on top and sprinkle with Cheddar cheese. bake on 350 for 40 minutes. A casserole that's ready in less than 30 minutes? Mexican Casserole. Drain and transfer pasta to a 9x13-inch casserole dish. Use a large skillet to brown the ground beef. Stir the cream of mushroom soup and the evaporated milk in with the meat. 1 package frozen tater tots. Continue to saut over medium heat until the mushrooms are soft and the onions are transparent. Preheat oven to 350. Made this added can of Rotel, can of corn drained. Instead of cream of mushroom soup, I used sour cream and real mushrooms to give a similar effect. Plus, there is such a variety of flavours in these recipes, so you are sure to find something for you. Hi Beth, looking forward to trying this sometime! Its handy to have several bags of cooked meat to be able to pull out of the freezer, thaw it out, and have it ready for the casserole. Add 1 Tbsp cooking oil to a large skillet along with 1/2 lb. Place of the buttered noodles in the bottom of the prepared casserole dish. Score one for Aunt Barbara. I make several dishes with the combination of the two soups and they always work great and add a ton of flavor to ground beef, chicken, tuna, or pork casseroles. Your email address will not be published. How'd you like it? In a bowl, mix all the ingredients well before pouring them into your casserole. Get the Stuffed Cabbage Casserole recipe. I made a pasta casserole with it once and it was great. It is definitely a mid-week staple kind of meal for us. It's topped with a bed of crushed Ritz and baked until golden. Add cream of mushroom soup and Rotel mixing thoroughly until well-blended. Wanted to post it so I wouldn't lose it! The onion was left off the ingredient list, but I just used a regular yellow onion. In a large skillet, brown the ground beef and drain it. Sprinkle Cheddar cheese on top. Cover and simmer for 15 minutes. Whisk 1/4 cup water into the condensed soup until smooth. Love casseroles? Please leave a comment on the blog or share a photo on Pinterest, Julias Simply Southern, South Your Mouth, and Miz Helens Country Cottage, Categories Beef, Casserole, Dinners Under $10, Main Dishes, Meals on a Budget, Popular, Recipes, Excellent recipe, I am catering students today, I am so glad I found this! 1 cup chopped onion. Bake for 30 minutes and carefully remove tin foil. Only thing Ill mention is one of the pictures in the photo instructions is missing the mushrooms are missing in action. Then EAT. Required fields are marked *. Add a dash of Worcestershire sauce. Get the Loaded Mashed Potato and Meatball Casserole recipe at The Novice Chef. Combine beef mixture with all remaining ingredients except cheese. You can replace the sour cream with an equal amount of full-fat plain yogurt or full-fat plain Greek yogurt. You will need to use the correct ratio of liquid to rice. Sprinkle with parsley. Add the mushrooms to the stuffing and. Diabetic Exchanges: 2 lean meat, 1-1/2 starch, 1 vegetable, 1 fat. Adding everything bagel seasoning to the slider rolls in this nostalgic casserole dish gives it an updated twist, but you could also sesame seeds for a more classic flavor. Step Four: Add beef broth, rice and butter.Stir and bring to a boil. Great alternative to hamburger helper type box meals and I love how customizeable it is based on whatever ingredients/seasonings you have on hand. For a creamier casserole, omit the can of condensed tomato soup and replace it with a can of condensed cream of mushroom soup (or other creamy condensed soup). Just made this and it was awesome! Oh, and to make things even more comforting, the whole dish is topped with melted mozzarella. Cover with foil and bake at 350 for 30 minutes. Get 5 quick-prep meals you can make tonight, can condensed cream of mushroom soup, NOT diluted, 12 Things You Need for Your St. Patricks Day Party, The 6 Best Stand Mixers for Bread of 2023, Boil the noodles according to the package instructions for. In the United States, the sauce typically includes strips of beef, mushrooms, onions and maybe a dash of alcohol (like brandy). In a medium bowl, whisk together the cream of mushroom soup and the milk. Top with the remaining 4oz. Wasnt sure how.high this fills the pan. Best paired with any roasted item. 1 bell pepper, chopped. Great week night dinner go-to! Bake at 350F until golden brown. ** Nutrient information is not available for all ingredients. Chicken and Dumplings Recipe With Canned Biscuits, Check out this post for some tips about how to. Combine the beef and soup in a saucepan and cook over medium heat until smooth. Will definitely make again! Get the Baked Spaghetti recipe at Grandbaby Cakes. As an Amazon Associate and member of other affiliate programs, we earn from qualifying purchases. Spoon cream of mushroom soup over pasta; top with beef and vegetable mixture. So I swapped out the mushrooms for a green bell pepper, added chili powder, cumin, oregano, and cayenne to the spices, and threw in a 4 oz can of drained green chiles along with everything else in the final mix. Remove from pan and set aside. Brown the ground beef with the onion, and then add the cream of chicken soup, chilies, spices, and cheese. Make sure to scroll to the bottom of this post for the FULL recipe card. Once cooked, drain the noodles and set it aside. In large mixing bowl, place cooked rice, sour cream, 1 cup cheese, chili powder and salt. 1 (8 ounce) can sliced mushrooms, drained, 1 (8 ounce) package bow-tie pasta (farfalle), 1 (10.75 ounce) can cream of mushroom soup. Boil the egg noodles until al dente, then drain and toss with melted butter. Mom of 3 and home cook at Easy Family Recipes. In the skillet cook beef, onion and garlic on medium heat until the beef is no longer pink. Stir in the spinach, cream cheese, condensed soup, sour cream, milk, salt and 1 cup of the mozzarella cheese. Add onion slices and celery cook for 3-4 minutes until translucent and soft. But it still has all the beef and veggies in a rich gravy sauce that you know and love. Drain any fat. In a medium bowl, whisk together the condensed soup and the milk. Put pan back on stove over medium heat (don't add the ground beef back in yet.) Stir to combine and then transfer the mixture to a 9x13 inch casserole dish. Brown ground beef, leaving in larger chunks. I dont see onion listed in the ingredients, but Ill just chop a small/medium onion up and cook with the hamburger. Beef Stroganoff Casserole, ground beef stroganoff, hamburger stroganoff. Find me sharing daily meal-time inspiration on Pinterest, Instagram, and TikTok.
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